Jamie says: Ricotta makes a tasty base for a quick dessert. I learned this from my Italian Grandma. She makes an incredibly delicious ladyfinger cake that will rock your world. For a fun and festive dessert-like snack, I made Ricotta with M&M’s and Pomegranate Seeds.
The M&M’s and pomegranate seeds add little bursts of sweetness to the creamy ricotta base.
Amazing. I had it two days in a row.
Ricotta with M&M’s and Pomegranate Seeds
- 1/4 cup ricotta
- 12 M&Ms (Christmas)
- 1 Tbsp pomegranate seeds
- Scoop ricotta into a small bowl. Top with M&M’s and pomegranate seeds. Enjoy!
- Nutrition note: Add fruit to a snack, dessert, or meal to add volume and nutrients such as fiber and vitamins.